I like dessert very much. I usually make it myself when I'm not lazy. It's not hard to make it. It's safe to make it myself - I've made it many times. Share it with you. If you have any questions, you can leave a message and discuss it together.
I watched the cartoon with xiaoyabao. I saw that the animals were eating pies. Xiaoyabao also shouted to eat pies. So the following recipe appeared. Hahaha.
Do you have any friends who particularly like this food? I've always felt that puff is a kind of very foreign dessert. It's soft outside and soft inside. It's not too sweet and not too greasy. The most exciting thing for me is the full cream fil... ...
Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert. ... ...
Shuflei muffins - a romantic dessert with a moist and light taste that can be heard by name. No oil. Low fat. Zero burden light food It's very suitable for relaxing during holidays. It's easy to get raw materials. It only needs a non stick pan. ... ...
The cake made with this formula is fragrant, soft, delicious and elastic. It's delicious.
Easy to learn
This Spring Festival feels very long. I seldom go out these days. I stay at home during the Spring Festival. What can I do? As a food lover, of course, I study all kinds of delicious food at home. Our family all like to drink soy milk very much.... ...
Recently, everyone on the Internet is cooking electric rice cake at home. So I won't miss it. Today, I will teach you how to make delicious and soft duck egg steamed cake. That's right. Making cake with duck egg. Maybe you will think that duck e... ...
Matcha, cheese and pound cake. It's full of fragrance. Make delicious food at home. Come on, Wuhan.
It's a small puff that the disabled party can make. One at a time. It's suitable for all ages.
The menu in front. It's Qifeng's cake roll. This time it's cotton cake roll. It tastes better than Qifeng's.
The post-90s Baoma Qifeng has done it countless times. Every time, she can succeed. She decides to share it with the amateur bakers.
An all egg crispy cupcake is sweet, not greasy, soft and delicious
Today, share a basic version of puff. Super simple. One success A kind of It's a mini version. It's small and cute. One bite at a time. I really love it. My family likes it very much A kind of ️-
For a full breakfast, you can choose Dutch muffins which are much simpler than Qifeng cakes. They have the same creamy egg flavor, low oil and sugar. They are perfect.
Suddenly I want to eat shuflei, but I can't go out in a very special period Just look at the ingredients at home and make them by yourself